Test recipe
Finely chop 1 onion.
Add 2 sticks celery finely chopped.
Add half courgette finely chopped.
Add 1 large carrot finely chopped
Fry gently until soft
Add half cabbage, cut into small chunks.
Add 3tbsp lentils.
Grate 2 beetroots into pan.
Mix well and fry for a minute
Add tsp salt, tsp pepper, 2tbsp dried Basel 2 tsp coriander.
Add stock cube and cover with plenty boiling water.
Mix in 1tsp Marmite, 2tbsp lemon juice & 1 dried chilli
Simmer for a while
Enjoy
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